Chef Garces inspires you to explore the Basque region
Restaurant Week returns to Center City District January 13th through January 25th. Join us as we celebrate with a delicious, prix-fixe dinner menu!
Basque in $5 Tapas Monday to Friday
We’re excited to offer a brand new Happy Hour menu from 5pm-7pm, 5 days a week!
Enjoy your favorite pintxos for just $5 each with our house made sangria & wines by the glass.
Sit. Sip. Savor.
Our Beverage Selections
Complement your meal with sumptuous wines, crafted cocktails, Spanish ciders, our signature sangrias and craft beers. Ask for a recommendation from our comprehensive list of Spanish wine.
Host Your Event at Tinto
Dine on Basque tapas while sipping crisp ciders and sumptuous wines in one of our intimate dining rooms, designed to make your guests feel right at home.
Tinto’s sophisticated space & award-winning cuisine ensures every event is memorable.