Chef Garces inspires you to explore the Basque region
Basque in $5 Tapas Monday to Friday
We’re excited to offer a brand new Happy Hour menu from 5pm-7pm, 5 days a week!
Enjoy your favorite pintxos for just $5 each with our house made sangria & wines by the glass.
Join Chef Jose Garces and friends for an evening benefiting the Garces Foundation on Friday, March 27th. Enjoy tastings from Philly’s best chefs while improving the lives of the immigrant community.
Host Your Event at Tinto
Dine on Basque tapas while sipping crisp ciders and sumptuous wines in one of our intimate dining rooms, designed to make your guests feel right at home.
Tinto’s sophisticated space & award-winning cuisine ensures every event is memorable.